串揚げ×肉 東京蒲田 串あん 蒲田東口店

Course content (10 items in total)

[1] Kusi-an salad

[2] Assortment of 3 appetizers

[3] Homemade skirt steak roast beef

[4] Selected 3-Kushiage Assortment ~Pork Loin, Shrimp, and Kyoto Tanba-grown 'Daikoku Hon-Shimeji' Mushrooms~

[5] Special Assortment of 3 Skewered Fried Dishes ~Pork Fillet, Fried Horse Mackerel, and Ibaraki Prefecture's Miyamoto 3 Brothers' Lotus Root

[6] Selected 2 kinds of deep-fried skewers ~ Raw scallop adductor muscle, Miyazaki Prefecture's 'Sadowara eggplant'

[7] Herb-crusted baked chicken thighs

[8] Clams and mussels steamed in white wine

[9] Rich Carbonara

[10] Dessert ~Vanilla Ice Cream~

*Contents may change depending on the season.