串揚げ×肉 東京蒲田 串あん 蒲田東口店

Course content (10 items in total)

[1] Kusi-an salad

[2] Assortment of 3 appetizers

[3] Homemade Sagari Roast Beef

[4] Assortment of 3 carefully selected skewers ~ Pork loin, shrimp, and "Daikoku Honshimeji" from Tanba, Kyoto ~

[5] Assortment of 3 types of special fried skewers ~ Pork fillet, fried horse mackerel, 3 Miyamoto brothers from Ibaraki prefecture “Lotus root”

[6] Assortment of 2 carefully selected types of skewers ~ Raw scallops, “Sadowara eggplant” from Miyazaki Prefecture

[7] Grilled chicken thighs with herbal breadcrumbs

[8] Wine steamed clams and mussels

[9] Rich carbonara

[10] Dessert ~Vanilla Ice~

*Contents may change depending on the season.